Four Options For Building Your Own Stock Of Emergency Food

Grandma knew what she was doing when she socked away row after row of Mason jars full of home-canned vegetable. Natural disasters, man-made emergencies and ordinary hard times can lead to food shortages and price gouging. Even a severe winter storm can leave you housebound and unable to get to the store. If you are building up your survival food stores, there are several types of food you should consider including the following....

1. Grocery Store Survival

Some survivalists turn their noses up at ordinary grocery store fare, but dry foods such as grains and pasta, canned meat, vegetables, milk and fruit, milk packed in aseptic cartons and bottled water are all excellent, relatively inexpensive additions to your survival food pantry.

Picture Credit The Pantry Panel

If you choose to take advantage of what your grocery store has to offer, your store will require regular maintenance. You will have to regularly rotate the grocery store food you keep. The easiest way to do this is to keep track of expiration dates and fill your regular kitchen pantry with items that are nearing the end of their shelf life. In order to keep your stock complete, you will have to replace the items you (Read More....)

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